{"product_id":"quarter-beef-package","title":"Quarter Beef Package","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA quarter beef is a great option for smaller households or first-time bulk beef buyers. It provides a variety of premium cuts while offering convenience and value without the need for customization.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA quarter beef represents an equal share of one half beef. Because the entire half is processed uniformly, \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecustom cut options are not available\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Each quarter follows our recommended cut sheet to ensure fairness and consistency.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eEstimated Cuts Included\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eSteaks\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003e3–4 New York Strip Steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e5–6 Bone-In Ribeye Steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2–3 Filet Mignon (Tenderloin) Steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1–2 Sirloin Steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1–2 Chuck-Eye Steaks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2–3 Denver Steaks (¾\"–1\" thick)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 Flat Iron Steak (¾\"–1\" thick)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eFamily Favorites\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003e8–12 Tenderized Cutlets\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 Packages of Fajita Meat (Flank, Flap, or Skirt Steak)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e6–7 Short Ribs\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eRoasts\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003e1 Rump Roast\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 Arm Roast\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e½ Brisket (split lengthwise)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eAdditional Cuts\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003e3–4 Packages of Stew Meat (1 lb packages)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 Packages of Shank\/Soup Bones\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan\u003eGround Beef\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003e35–40 lbs of Ground Beef (1 lb packages)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGround beef is approximately 85\/15 lean-to-fat ratio\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eSteak Specifications\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eRibeye, New York Strip, Sirloin, and Chuck-Eye Steaks are cut approximately 1¼\" thick\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFilet Mignon (Tenderloin) Steaks are cut by weight, not thickness\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch2\u003e\u003cspan\u003eImportant Information\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eAll beef is professionally cut, vacuum-sealed, labeled, and frozen for long-term storage\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eQuantities are estimates and may vary slightly by animal\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eThis package follows a fixed cut sheet with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eno customization options available\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eQuarter beef requires approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e3.5 cubic feet of freezer space\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWe guarantee you will receive the cuts listed above.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan\u003eActual weights and quantities may vary slightly based on processing.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Onion Creek Ranch","offers":[{"title":"Default Title","offer_id":47862922412258,"sku":null,"price":2000.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0801\/4757\/9106\/files\/quarterbeefimage.avif?v=1780626269","url":"https:\/\/onioncreekranch.net\/products\/quarter-beef-package","provider":"Onion Creek Ranch","version":"1.0","type":"link"}